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Maple Lime Roasted Sweet Potatoes

Prep Time10 mins
Cook Time45 mins
Total Time55 mins
Course: Side Dish
Servings: 8 servings
Author: Sarah De la Cruz


  • 4 pounds sweet potatoes
  • 1/4 cup maple syrup
  • 1/4 cup fresh squeezed lime juice
  • 1 teaspoon paprika
  • 2 teaspoon cumin
  • 2 teaspoon salt
  • 1 teaspoon onion powder
  • 1 Tablespoon olive oil
  • cilantro to garnish


  • Preheat oven to 375°.
  • Peel and dice sweet potatoes and place them on a large jelly roll pan lined with parchment paper.  Add the remaining ingredients, except for the cilantro, onto the pan—no need to premix.  Using your hands, toss the sweet potatoes around to coat them with the dressing ingredients.
  • Place the pan in the oven and roast for 45 minutes at 375°, or until fork tender.  Remove from the oven and serve!