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Fried Dandelions — Plant Based Recipes

Kid tested, family friendly, allergy safe vegan recipes!

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Guest Posts & Press

From time to time I like to share content with some of my other favorite blogs!

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3 Awesome Make Ahead Thanksgiving Desserts
5 Tempting Ideas for your Easter Brunch
Healthy Comfort Foods
Healthy Halloween Treats

 

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Introducing Solids to your Baby

 

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Raising Vegans

 

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Sugar Cookies—Keepin’ It Kind’s Annual Cookie Swap 2013
Candy Cane Cookies—Keepin’ It Kind’s Annual Cookie Swap 2014

 

Press:
Kirkland Reporter—Vegan Mom Blogs Healthy Recipes for Vegan Month of Food
Top 50 Vegan Blogs by Academy of Culinary Nutrition

 

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Hi! I'm Sarah.

Welcome to my corner of the internet, where I share family friendly vegan recipes with an allergy safe spin. I'm so glad you're here! Read more about Sarah »

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This site contains affiliate links, which means I earn a small commission if you make a purchase through those links. I only recommend brands I personally use and trust. Thanks for supporting Fried Dandelions!

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Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Sarah De la Cruz and Fried Dandelions with appropriate and specific direction to the original content.

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    • The story behind the name
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  • Articles
    • Guest Posts & Press
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  • Food Allergies
  • Shop
    • Fried Dandelions’ Favorites
    • Veganize Me
    • Let It Snow E-book
  • Sponsor