• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • About
    • The story behind the name
    • My Journey to Veganism
  • Blog
  • Contact
  • Sponsor

Fried Dandelions — Plant Based Recipes

Kid tested, family friendly, allergy safe vegan recipes!

  • Recipes
    • Appetizer
    • Beverage
    • Breakfast
    • Dessert
    • Entree
    • Kid-Friendly
    • Lunch
    • Salad
    • Side Dish
    • Snack
  • Food Allergies
  • Shop
    • Fried Dandelions’ Favorites
    • Veganize Me
    • Let It Snow E-Book
  • Articles
    • Vegan Resource Articles
    • Guest Posts & Press

Let It Snow—Homemade Candies for the Holidays!

December 1, 2013 By Sarah

  • Facebook
  • Twitter
  • Pinterest

cover-image

After months of dreaming, brainstorming, baking, testing, and typing, I am so happy to announce that I have just completed my first ebook!  Let It Snow—Homemade Candies for the Holidays contains recipes for some of my favorite family candies, as well as a brand new seasonal art print for your kitchen!  I mentioned a few weeks back that I am working my way through a cookbook of family recipes that my mom made for me when Irving and I got married, trying to veganize each one.  I am so excited to share some of these recipes with you today!

So what can you expect from this ebook? 6 different candy recipes, ALL VEGAN, ALL GLUTEN FREE!  And for a bargain price of just $1.99.  Here’s a peek at the contents and photos from the book:

Candy Cane Fudge
fudge1

Christmas Bark
bark2

Cream Cheese Mints
mints2

Snowball Truffles
truffles-5

Sponge Candy
sponge1

Swedish Nuts
nuts2

Let It Snow Art Print for your kitchen
art-print

So what are you waiting for?  It’s time to get into the kitchen so that you can whip up a batch of your favorite candies!  Hope on over to Etsy to pick up your own instant download pdf for just $1.99!  (Get Adobe Reader here.)

Please share this post with your fellow baking friends!  And when you make these recipes, please snap a picture and post it to your favorite social media channel, with the hashtag #frieddandelions.  Thank you for your continued support of Fried Dandelions.

I love to hear from you! Please leave a comment on my facebook wall or send me an email at sarah@frieddandelions.com.

 

 

Tweet

Filed Under: Recipe Tagged With: candy, Christmas, ebook, gluten free, holidays, vegan

Previous Post: « Anniversary, Thanksgiving, and more, part 2!
Next Post: Vegan French Onion Soup »

Reader Interactions

Trackbacks

  1. Olive Tapenade, and a Let It Snow Challenge! | fried dandelions says:
    May 27, 2016 at 3:41 pm

    […] to the party—I’m also going to be bringing samples of all of my homemade candies from my ebook Let It Snow.  I can’t wait to share them all with my friends.  Vegan, gluten free, and decadent—6 candy […]

Primary Sidebar

  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

FREE DELIVERY!

Sign up to receive new blog posts hand delivered to your inbox! PLUS you'll receive a free downloadable kitchen art print when you subscribe!

Hi! I'm Sarah.

Welcome to my corner of the internet, where I share family friendly vegan recipes with an allergy safe spin. I'm so glad you're here! Read more about Sarah »

Instagram

Are you on Facebook?

Footer

Affiliate Notice

This site contains affiliate links, which means I earn a small commission if you make a purchase through those links. I only recommend brands I personally use and trust. Thanks for supporting Fried Dandelions!

Copyright Notice

Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Sarah De la Cruz and Fried Dandelions with appropriate and specific direction to the original content.

PRIVACY POLICY

Please click here to view Privacy Policy.

Copyright © 2023 Fried Dandelions · CONTACT · ABOUT

MENU
  • Home
  • Blog
  • Recipes
  • About Me
    • The story behind the name
    • My Journey to Veganism
  • Contact Me
  • Articles
    • Guest Posts & Press
    • Reviews
    • Vegan Resource Articles
  • Food Allergies
  • Shop
    • Fried Dandelions’ Favorites
    • Veganize Me
    • Let It Snow E-book
  • Sponsor